Today I baked a cake for one of my good friend's 65th birthday. In our Church family we are here for each other in struggles and celebrations. Everyone loved it, especially the special taste of pear juice added in the base of the cake. This was a one layer cake which was done by mixing almonds with cake mix.The icing was butter cream with a vanilla and cherry taste. The filling of the cake was made out of pear juice, almonds and cream cheese. 
Happy 65th Birthday Sharon!
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